Tre giorni di assaggi intensivi, focus su monovarietali italiani e internazionali, con un occhio ai principali difetti organolettici Three days of intensive tastings, focus on monovarietal, italian and international, and codified defects  

3 days of intensive masterclass. You'll be able to taste the best Evoo in the world and get trained on main fermentation and oxidation defects. We will speak about monovarietals, blend, sensory evaluations