2016, Dicember Courses are gone, we had a great experience, amazing people, good food and … a lot of fun
…there was people from South Africa and from Malaga, we had a new entry from Bulgaria…we had friends from Brasil and neighbors from Toscolano Maderno…we had the best italian Salad Designer and we had tasted 52 Evoos in 2 days…we did oil blendings starting from the beginning ..and from the end.
and yes…we are still making Culture
-
- Maripa
